Truitt Brothers Gets Sustainability Nod
Oregon cannery Truitt Brothers has earned the Food Alliance’s certification for sustainable practices.
The company’s site spells out the requirements for the label:
- Create natural products considering purity and nutritional value
- Ensure quality control and food safety
- Responsibly manage water and energy resources
- Responsibly manage waste with an emphasis on recycling and reuse
- Provide a safe and fair work environment
- Commit to continuous improvement of these sustainable practices
Support a business that’s trying to do things the right way.
