Author Archives for Cheryl C.
FDA Says Cloned Meat Safe to Eat
The FDA has just announced that they consider the meat and milk from cloned animals safe for human consumption, and these products could be on supermarket shelves sometime in the not too distant future.
Despite calls for labeling by consumer, food safety, and animal rights groups, the FDA would likely not support such a move, as such labeling could […]
Making Your Own Organic Butter
If you’re trying to reduce the amount of pesticides that may be present in your diet, butter is one of the biggest things to watch out for. Since pesticide residues tend to collect in body fat, any pesticides or chemicals that a cow has been exposed to will collect in the fatty tissues and be […]
